Dining
Fresh, island-grown vegetables and fish from local waters are featured ingredients on all of Kona Village’s menus. The Resort’s dining experience, featuring the Full American Plan, includes breakfast at Hale Moana, a sumptous Al Fresco buffet lunch just steps from the beach, and a choice of two oceanfront restaurants – Hale Moana or Hale Samoa – for dinner. Kona Village also offers a legendary luau on Wednesday and Friday evenings with food, music and dance reflective of the many cultures of Hawaii and Polynesia.
